Tast a la Rambla

 Rediscover La Rambla, the lazy stroll, its colours, its gastronomy and its welcoming spirit.

Walk down La Rambla to Santa Mònica and discover Tast a La Rambla at your own pace. Allow yourself to be gradually seduced by all of Barcelona's cuisines, all together, over four exciting days of flavours and aromas.

The city's most renowned chefs within your reach on a route to tantalise the taste buds. Choose from: traditional local cuisine, signature cuisine, tapas and small dishes, the masters of confectionery, and many more.

A great spectacle of the best of Barcelona's cuisines for everyone over four festivity-filled days. Live classes led by the best-known chefs, on a stage with a real kitchen, and samples from the best brands at the Centre d'Arts Santa Mònica.

And with cavas, wines, vermouths, beer, water, soft drinks, coffee and ice-cream on offer.

La Rambla. Enjoy. Learn. Experience. and...

Taste on La Rambla.

Tast a La Rambla tasting workshops at Arts Santa Mònica

FRIDAY 9

6:00 pm - 6:45 pm JOAN GUASCH AND MIQUEL SALARICH, COMMUNICATION AND OENOLOGY - SEGURA VIUDAS: The cava of biodiversity

7:00 pm - 7:45 pm XAVI NOLLA, SOMMELIER - RAIMAT: The intensities of the world of wine

8:00 pm - 8:45 pm ANTONIO CANTOS, DIRECTOR OF OENOLOGY - JUVÉ & CAMPS: Juvé & Camps 100%: the uniqueness of our monovarietal wines

SATURDAY 10

12:45 pm - 1:30 pm XEVI RAMON, MASTER CRAFTSMAN AND MANAGER - TRITICUM: Natural yeasts

1:45 pm - 2:30 pm GIUSEPPE SANTAMARIA, CINZANO BRAND AMBASSADOR: Cinzano vermouth tasting

5:00 pm - 5:45 pm   MASSINO PIGNATA - OWNER OF DELACREM: Ice-cream today

6:00pm - 6:45 pm XAVI NOLLA, SOMMELIER - ANA DE CODORNIU: Can cava complement everything on all occasions?

7:00 pm - 7:45 pm CARLOS CERVANTES, EXPERT BREWER - ESTRELLA DAMM: Estrella Damm's recipe

8:00 pm - 8:45 pm   TONI PADILLA, MARKETING - SEGURA VIUDAS: Whites are a pain

SUNDAY 11

12:45 pm - 1:30 pm ESTEBAN PORCEDDA, BRAND AMBASSADOR - APEROL SPRITZ: Aperol Spritz: The perfect aperitif

1:45 pm - 2:30 pm CARLES BONNIN, PROFESSIONAL BARTENDER - FREIXENET: Cocktails with Freixenet ICE and ICE Rosé

5:00 pm - 5:45 pm ANTONIO CORDARO, BARISTA - BLACKZI: Trending drinks for the café

6:00 pm - 6:45 pm PAZ LEVINSON, A:S:I: & APAS Meilleur Sommelier des Amériques 2015, Chile: Sommelier Virtus, Paris - TOURISM IN BUENOS AIRES: Beyond Malbec, the diversity of Argentinian wines

7:00 pm - 7:45 pm CARLOS CERVANTES, EXPERT BREWER - ESTRELLA DAMM: Estrella Damm's recipe

8:00 pm - 8:45 pm SERGI ESTÉVEZ, BRAND AMBASSADOR - COCA-COLA: The evolution of mixed drinks by Royal Bliss

Activities in Catalan or Spanish. Places are limited and subject to change.

Links
http://www.tastalarambla.cat/

Organizes and produces
Amics de la Rambla  and grup gsr

Collaborates
Ajuntament de Barcelona

Sponsor
Estrella Damm